Tapachula has been produced by Germán Roblero, an experienced producer from the Chiapas region. Don Germán embodies the spirit of coffee growing in Tapachula: a cheerful and hardworking man who never loses his enthusiasm for coffee cultivation. His family has played a crucial role in inspiring more small producers to join this noble cause. Here, they not only share knowledge about coffee cultivation, but also transmit the love and passion for the care of the coffee plantations, thus preserving the tradition and the natural environment that make Tapachula a special place for coffee.