Desde: 14.50 

Roasted for filter

Country / Costa Rica

Region / Tarrazú

Producer / Agropecuaria Hellen

Process / Natural

Variety / Caturra

Altitude / 1700 msnm

Notes of sugar candy and angostura

SKU: N/A Category:
Additional information

El Cuzuco has been cultivated by William Mora Moreno in Cerro del Dragón, in the Tarrazú region.

After generations of passion, hard work and the best care of his farms, William decided to specialize in natural processing and together with his second daughter, Hellen, have managed to create, to this day, a
high quality coffee,




beans, ground for Aeropress, ground for French press, ground for Moccamaster, ground for V60


1kg, 250g, 2kg