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Gitega

9.50 49.00 

Country / Rwanda

Region / Nyamagabe

Producer / Bernard Uwitije

Process / Natural

Variety/ Red Bourbon

Altitude / 1650 masl

Notes of fig, forest fruits & caramel

Roasted for espresso

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Description
Additional information

The Gitega Hill’s washing station is located in the Nyamagabe District of the southern province and is located very close to Nyungwe Forest and the traced source of the Nile River. The volcanic soil of the area make Gitega an excellent location for high quality processing.

Weight

250gr, 2kg

Grind

whole beans, for moka pot, for espresso